Know – How

Butterfly Area is a “Company on Campus” concept that revolves around three principle elements: coherence with the local territory, sustainability, industry.

Allowing researchers, students, entrepreneurs and professionals to work together and physically interact, in shared and specialised spaces, will allow them to take on ambitious challenges in innovation and competitiveness armed with the necessary scientific standards and tangible potential for the industrialisation of their ideas and their introduction onto the market.

Concept

Butterfly Area has been established to promote specific initiatives for economic development in conjunction with companies. It provides the private sector with access to training and education paths and state-of-the-art research on sustainability for the co-creation of knowledge and the reinvigoration of the local territory.

Butterfly Area is a habitat, a place for research, training and work, where an alliance with the local territory and local production can be fostered.

Test-bed for pioneering ideas
Shared laboratories
Pilot plants
Start-ups
Academy
Close-to-market innovation
Innovative instrumentation
Technology Show-rooms
EXPERIENCE

Fungi and microorganisms can be our friends.The SUS-MIRRI.IT project is committed to creating a biobank to support academia and industry.

The SUSPLAS project monitors the destiny of bioplastics in farming with a one-health approach, and involves the Department of Agricultural, Forest and Food Sciences, the Department of Veterinary Sciences, the Department of Life Sciences and Systems Biology, and the Department of Chemistry.

The International School of Water Reuse, created together with Project Ô, boosts the skills needed to face the challenges generated by water reuse.

The Riso Amico+ programme is using scientific and technical know-how to develop a sustainable production chain that respects the environment and valorises the work of rice farmers.

Circular Health for Industry, which is funded by Fondazione Compagnia di San Paolo, focuses on the use of innovative technologies for food safety and the control of Zoonosis.

Services

In its context of technological innovation, Butterfly Area pursues social, economic and environmental sustainability, with its initiatives directed principally towards these topics so it can contribute scientifically and in its business and work model.

We are absolutely convinced that many of the principle future challenges for economic systems can be better faced though a supply-chain and coopetition-based approach. For this reason, we give priority to supply-chain projects between companies, with academia partnerships, that have mid-to-long term perspectives and that reflect our desire for collaboration-based management.